3 bags (light) microwave popcorn popped, remove unpopped kernals
White Almond Bark (Walmart by choc. chips)
Pretzel sticks
Peanuts, cashews, almonds
(Add as many as you think looks good, I never measure it). Melt in a glass bowl the whole bar of white Almond Bark in microwave according to package instructions. Pour half of it onto one bowl of popcorn and then other half onto the other bowl. Stir with a wooden spoon until evenly coated. Spread on wax paper to let it set up (15-20 minutes). When the chocolate looks cloudy, its ready to eat!
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