Friday, August 13, 2010

Taco Soup (tjhw)

1 jumbo can of tomato juice (in the juice aisle).
most of that can of water
1 carton chicken broth
2 T Chilli Powder
2 t cumin

Mix all that in a pot and let warm up.
Trimmings include:
cubed cheeses (Cheddar and or Monterrey)
un-roasted sunflower seeds
olives
green onions
cubed avacado
ground beef (I wanted protein . . . . just lightly seasoned with some pepper and touch of salt)

eat over chips!